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Ingredients:
1 package (20 oz) frozen cheese ravioli
1 cup marinara sauce
1 cup shredded mozzarella cheese
1/2 cup sliced pepperoni
1/4 cup grated Parmesan cheese
1 tsp Italian seasoning
Olive oil spray
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Instructions:
Preheat oven to 375°F (190°C).
Cook ravioli according to package instructions; drain.
In a baking dish, spread a thin layer of marinara sauce.
Place cooked ravioli evenly in the dish.
Top with marinara sauce, sliced pepperoni, mozzarella, Parmesan, and Italian seasoning.
Lightly spray with olive oil.
Bake for 20–25 minutes or until cheese is bubbly and golden.
Let cool slightly before serving.
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