Brie And Blackberry Jam Grilled Cheese in 15 Minutes

Description

A sweet and savory grilled cheese sandwich with creamy brie and blackberry jam.

Ingredients

2 slices of bread (sourdough or brioche recommended)

2 oz brie cheese, sliced

1 tbsp blackberry jam

1 tbsp butter, softened

Instructions

Heat a skillet over medium heat.

Butter one side of each bread slice.

Place one slice butter-side down in the skillet.

Add brie slices evenly over the bread.

Spread blackberry jam on the other slice.

Place the jam-covered slice butter-side up on top of the cheese.

Cook for 3-4 minutes per side until golden brown and cheese is melted.

Slice and serve warm.

Notes

Use room-temperature brie for easier melting.

Adjust jam quantity based on sweetness preference.

Press the sandwich lightly with a spatula while cooking.