Sticky BBQ Chicken Wings

Ingredients:

2 lbs chicken wings

1 cup BBQ sauce

2 tbsp honey

1 tbsp soy sauce

1 tbsp hot sauce (optional for heat)

1 tsp garlic powder

1 tsp smoked paprika

Salt & pepper to taste

Instructions:

1. Prep the Wings:
Pat chicken wings dry, then season with salt, pepper, garlic powder, and paprika.

2. Grill or Bake:

Grill: Cook on medium-high heat for 20–25 minutes, turning often until golden.

Oven: Bake at 400°F (200°C) for 30–35 minutes until crispy.

3. Make the Sauce:
In a saucepan, mix BBQ sauce, honey, soy sauce, and hot sauce. Simmer 5 minutes.

4. Coat & Serve:
Toss the cooked wings in the warm sauce until fully glazed. Serve hot!