Ingredients: For the Mushrooms: 1 lb button mushrooms, cleaned and sliced 1 cup all-purpose flour 2 tsp garlic powder 1…
Author: Bolly
Reeses Peanut Butter Earthquake Cake
Ingredients:For the Base:– 1 box chocolate cake mix (plus ingredients listed on the box—usually eggs, oil, water)For the Creamy Swirl:–…
Slow Cooker Apple Kielbasa Bites
Just made these Slow Cooker Apple Kielbasa Bites – the perfect blend of sweet and savory! Never tried these before,…
ONE-POT ZESTY STEAK PASTA
Ingredients1 lb steak (such as sirloin or flank), thinly sliced.8 oz pasta (penne or fusilli work well).1 tablespoon olive oil.1…
Lemon Blueberry Pound Cake
Ingredients:1 cup unsalted butter, softened1 1/4 cups granulated sugar4 large eggs2 tablespoons lemon zest2 tablespoons fresh lemon juice1 teaspoon vanilla…
Easy Mexican Street Corn
Ingredients4 ears of corn1/4 cup mayonnaise1/4 cup sour cream1 cup cotija cheese, crumbled1 teaspoon chili powder1 clove garlic, minced1 tablespoon…
Ham and Swiss Sliders
Ingredients → For the Sliders 1 package Hawaiian Sweet Rolls (12 count) 18 slices thin deli ham 12 slices Swiss…
Mexican Shrimp Cocktail
INGREDIENTS: Here’s what you’ll need:2 lbs jumbo shrimp2 celery stalks, sliced thin1 jalapeno, seeded, finely chopped1 cucumber, chopped2 avocados, peeled,…
Cheesy Taco Pasta
Ingredients:3 lbs ground beef1 box small shell pasta1 block (16 oz) Velveeta cheese, cubed1 handful sharp cheddar cheese2 packs taco…
Deep Fried Pecan Pies
Golden, crispy pockets stuffed with gooey, nutty pecan pie filling — like state fair heaven in your kitchen. INGREDIENTS: Pecan…
