Cracker Barrel Meatloaf Recipe

Get ready to impress with this unforgettable Cracker Barrel Meatloaf, a crowd-pleaser that’s easy to make!

Ingredients:

• 2 pounds lean ground beef
• 1 small onion, finely diced
• 1/2 cup finely diced bell pepper (optional)
• 1 1/2 sleeves Ritz crackers, crushed
• 4 ounces shredded sharp cheddar or Colby cheese
• 3 eggs
• 1/2 cup milk
• 1 teaspoon salt
• 1/4 teaspoon black pepper

Topping:

• 1/2 to 3/4 cup ketchup
• 2 tablespoons brown sugar
• 1 teaspoon mustard

Instructions:

1️⃣ Preheat oven to 350°F (175°C).

2️⃣ Mix ketchup, brown sugar, and mustard for topping.

3️⃣ Combine all ingredients (except ground beef) in a bowl.

4️⃣ Gently fold in ground beef.

5️⃣ Shape into a loaf and place in baking pan.

6️⃣ Bake for 30 minutes, then add topping.

7️⃣ Bake for an additional 30-40 minutes.

8️⃣ Let cool for 15 minutes before slicing.

Enjoy this delicious meatloaf with your favorite sides!