Maple Glazed Wrapped Cheese Sticks

 Ingredients

8 mozzarella cheese sticks
8 thin turkey bacon or smoky turkey slices
1/4 cup pure maple syrup
1 tablespoon brown sugar
1/2 teaspoon smoked paprika
1/4 teaspoon black pepper

 Directions
Prepare the Wraps:
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Wrap each mozzarella stick with a slice of turkey bacon, ensuring it covers most of the cheese. Secure with toothpicks if needed.

Make the Glaze:
In a small bowl, mix maple syrup, brown sugar, smoked paprika, and black pepper until combined.

Coat and Bake:
Brush the wrapped cheese sticks generously with the maple glaze, ensuring an even coat.
Place them on the prepared baking sheet and bake for 10–12 minutes, flipping halfway through and brushing with more glaze.
Bake until the turkey bacon is crispy and caramelized and the cheese is slightly melted but not oozing out.

Serve and Enjoy:
Let them cool for a minute before serving warm with your favorite dipping sauce.

Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes
Servings: 8 sticks | Calories: Approximately 180 kcal per stick