Slow Cooker Maple Glazed Ham

This is my Slow Cooker Cola Ham with a honey and mustard glaze, the perfect showstopper for Boxing Day, its so easy to make and goes down a treat if you’re cooking for a large crowd. Hassle free cooking at its best, lets go:

Glaze:

2 tbsp honey

1 tbsp dijon

1 tbsp brown sugar

10 cloves

Ham:

1.3kg unsmoked gammon

1 carrot

1 onion

2 bay leaves

2-3 cloves

1.7L Coke Cola (full fat)

– Place the ham, carrot, onion, bay leaves, 2-3 cloves and Coke Cola into slow cooker, cook for 4 hours on high or 8 on low.

– Next make the glaze mixture, mixing together the honey, dijon and brown sugar together. Remove the ham from the slow cooker, score the fat all over in a criss cross pattern then pour that delicious glaze mixture all over the ham leaving 1-2 tbsp to drizzle over at the end.

– Press the remaining 10 cloves into the criss cross diamonds fat section of the ham and then place in an oven at 180c for 20 minutes until nicely coloured.

– Remove from the oven drizzle the rest of the glaze on top and enjoy.