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Simple, fresh, and full of summer flavor — the Southern Tomato Sandwich is proof that sometimes less really is more. Juicy ripe tomatoes, creamy mayonnaise, and soft white bread come together to create a classic Southern bite that’s pure comfort!
Ingredients:
2 slices soft white sandwich bread, 1–2 ripe tomatoes (thickly sliced), 2–3 tbsp mayonnaise, pinch of salt, pinch of black pepper, and a dash of garlic powder or hot sauce (optional).
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How to Make:
Spread mayonnaise generously on both slices of bread. Layer thick slices of tomato on one piece, slightly overlapping. Sprinkle with salt and pepper (and a touch of garlic powder or hot sauce if you like a little kick).
Top with the second slice of bread and press gently. Slice in half and serve immediately.
It’s the taste of summer in the South — juicy, creamy, and perfectly simple. Enjoy it on the porch with a glass of sweet tea for the ultimate Southern experience!
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